Ernest's Spiced & Punchy Fruit Bun Gin

$85.00Price
  • HOT CROSS BUNS ANYBODY?

     

    Carefully crafted in honour of the all-of-5ft 63/4in, the fiesty, punchy Little Lon rapscallian, Ernest's Spiced & Punchy fruit bun gin arrives just in time for Easter! With delicious notes of baking spices, raisons, cinnamon, fresh mixed citrus and pink lady apples, coupled with a ginger spice hit and softened with a vanilla finish, this delicious drop is best enjoyed neat, over ice, or with a splash of ginger ale.

     

    Limited to a release of just 150 BOTTLES. Available until sold out!

     

    COCKTAIL TIME:

    SPICED MAPLE GIMLET

     

    Ingredients:
    • 45ml Spiced & Punchy Gin
    • 20ml Fresh Lime Juice
    • 30ml Maple Syrup

     

    Method:
    Take a coupe glass, fill with ice and set aside. Add Spiced & Punchy Gin, Lime Juice and Maple Syrup to shaker and fill with ice. Shake furiously, empty ice from coupe glass, and strain into cold glass. Garnish with a mint leaf. Enjoy!

     

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